The Ventoux Rouge, a classic from the Rhone Valley. Nice nose, dark red fruits with hints of vanilla. Soft in the mouth with wonderful fruit flavors and a hint of vanilla.
Grenache, Syrah, Carignan
dark cherry red
dark red fruits, a hint of vanilla
beautiful fruit aromas, light vanilla note

Aging in stainless steel tanks
A typical French wine from the Rhône valley. The Ventoux Rouge is dark in the glass with a fine aroma of dark, red fruits and a slight vanilla note. In the mouth with a beautiful fruit and very light vanilla note.
This delicious red wine is produced by the still young Rhonéa winegrowers' cooperative. There is a lot of emphasis on the sustainability of the wines here, which fits perfectly with our idea of sustainable wine packaging, the wineskin.
A wine that goes very well with French or modern cuisine.
Content: 5 litres
Country of origin: France
Growing region: Rhône Valley
Producer: Rhonéa winegrowers' cooperative
Grape variety: Grenache, Syrah, Carignan
Vinification: The Ventoux is vinified in such a way that the original fruitiness of the grapes is preserved. To do this, the oenologist uses the winery's high-performance refrigeration technology to vinify the harvest at temperatures of 15-16 ° C. Naturally balanced and fruity, the vinification gently reveals the aromas of the fruit.
Short ageing in thermoregulated stainless steel tanks, bottling is early.
Maturity: now
Alcohol: 14 %.
Acidity: 3,1 g/l
Shelf life: 1-2 year
Drinking temperature: 18 °C
Weight: approx. 5,1 Kg.
Goes particularly well with ...
modern cuisine and Mediterranean dishes.
Contains sulphites
Rhonéa winegrowers' cooperative
An association of about 200 winegrowers united under one roof in the Rhône Valley. A unique winegrowers' cooperative has been created. Each of the wineries united here has the experience of many generations. Thus, an incredible knowledge of viticulture comes together here at Rhonéa. This is reflected in the excellent wines that are produced here.