On the vineyard Orsogna - Fonte del Gesso, on clayey soil with a south-east orientation, the grapes ripen this fruity vegan rosé.
The Cantina Cerretano was created in the early 1900s and today focuses heavily on sustainability. For this reason, the winery produces only organic and vegan. This decision was made out of respect for the environment and nature. No environmentally harmful chemicals or animal substances are used.
The grapes are processed with the right compromise between tradition, wine art and cellar technology. There are not standardized and very good wines.
You benefit from the typical climate of Abruzzo. This creates friendly and strong wines that give pleasure.
Content: 5 liters
Country: Italy
Production area: Abruzzo
Year: 2018
Producer: Cantina Cerretano
Grape variety: Montepulciano and Merlot
Vinification: with selected yeasts, maceration of 2/3 days at 24-26 ° C to facilitate the extraction of the dyes contained in the grape skin. Malolactic fermentation. Aging in steel tanks for at least 60 days. Vintage around the 10th of October
Ripe for consumption: now
Alcohol: 11.5%
Acid: 5.3 g / L.
Shelf life: 1-2 years
Serving temperature: 8-12 degrees
Weight: approx. 5.1 Kg
Certificate: IT-BIO-009
Goes well with ...
Fish dishes, most meat dishes such as pork or lamb, cheese or even just to fries.
Contains sulphites
