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Rebenzeit Grey Burgunder Spätlese Prädikatswein Rheinhessen 3 liter Bag in Box - vegan
Something special in the box. Classic Pinot Gris with a wonderful bouquet of pear, on the finish beautifully juicy and creamy, slightly green apple and slightly herbaceous.
Pinot Gris
Golden yellow
Pear
apple, herbs, juicy, melting
Aging in stainless steel tanks
We have bottled something very fine in the practical and sustainable box. A grey Burgundy Spätlese in the highest quality level, the Prädikatswein. We are of the opinion that even the highest quality is allowed in the wine tube.
With winemaker Thomas Grosch, we have found a winemaker in Rheinhessen who produces wines of the highest quality with dedication and passion. He has created a wonderful Pinot Gris for us, which is only available in our wineskin.
A wine with a great pear scent, wonderfully juicy and melting. You can taste a hint of apple and herbs from this typical Pinot Gris.
By the way, this is a vegan Pinot Gris. A grape is naturally plant-based and therefore vegan to begin with. However, chicken egg white and animal gelantine are permitted in wine production to clarify the wines. This wine, however, is clarified without any aids of animal origin. Only vegetable and mineral agents are used in the wine-making process. These include activated carbon, bentonite (natural mineral earth) for protein stabilisation or pure-breeding yeasts for natural, alcoholic fermentation. This makes the wine vegan.
Our Rebenzeit Pinot Gris Bag in Box white wine not only goes well with asparagus. It is the perfect companion in summer and also with many fine dishes such as fish, salads or pasta. By the way, this white wine in the wine tube also tastes very good with grilled meat.
Please store the wineskin in a cool place.
The wine blogger Daniel Bayer tested this wine in his blog "Wein-Verstehen" and was both surprised and thrilled.
Click here for the test: WEIN-VERSTEHEN
Content: 3 litres
Country of origin: Germany
Growing region: Rheinhessen
Vintage: 2020
Producer: Rebenzeit - Kokerbeck/Fleischer GbR
Grape variety: Grauer Burgunder
Vinification: Ripe vintage harvested at cold temperatures, sharp pre-clarification by sedimentation and/or coarse filtration, chilled fermentation in stainless steel tanks at 16-18°C, 16-20 days, long lees ageing with regular stirring and 'keeping the fine lees in suspension', 1st filtration just before bottling.
(no fining with animal products/fining agents! - therefore vegan).
Maturity: now
Alcohol: 13,0
Residual sugar: 6,2 g
Acidity: 5,7 g
Shelf life: 1-2 years
Drinking temperature: 8/10 degrees
Weight: approx. 3,1 Kg
Goes particularly well with ...
Asparagus, fish, pasta or barbecue. Perfect summer wine
A.P.-Number: 4 324 049 08 21
Please store the wine in a cool place.
contains sulphites
Our vine time Pinot Gris Bag in Box White wine is not just for asparagus. He is the perfect companion in the summer and also to many fine foods such as fish, salads or pasta. Incidentally, this white wine in the wine hose also tastes very good with grilled meat.
Pinot Gris
Golden yellow
Pear
apple, herbs, juicy, melting
Aging in stainless steel tanks
We have bottled something very fine in the practical and sustainable box. A grey Burgundy Spätlese in the highest quality level, the Prädikatswein. We are of the opinion that even the highest quality is allowed in the wine tube.
With winemaker Thomas Grosch, we have found a winemaker in Rheinhessen who produces wines of the highest quality with dedication and passion. He has created a wonderful Pinot Gris for us, which is only available in our wineskin.
A wine with a great pear scent, wonderfully juicy and melting. You can taste a hint of apple and herbs from this typical Pinot Gris.
By the way, this is a vegan Pinot Gris. A grape is naturally plant-based and therefore vegan to begin with. However, chicken egg white and animal gelantine are permitted in wine production to clarify the wines. This wine, however, is clarified without any aids of animal origin. Only vegetable and mineral agents are used in the wine-making process. These include activated carbon, bentonite (natural mineral earth) for protein stabilisation or pure-breeding yeasts for natural, alcoholic fermentation. This makes the wine vegan.
Our Rebenzeit Pinot Gris Bag in Box white wine not only goes well with asparagus. It is the perfect companion in summer and also with many fine dishes such as fish, salads or pasta. By the way, this white wine in the wine tube also tastes very good with grilled meat.
Please store the wineskin in a cool place.
The wine blogger Daniel Bayer tested this wine in his blog "Wein-Verstehen" and was both surprised and thrilled.
Click here for the test: WEIN-VERSTEHEN
Content: 3 litres
Country of origin: Germany
Growing region: Rheinhessen
Vintage: 2020
Producer: Rebenzeit - Kokerbeck/Fleischer GbR
Grape variety: Grauer Burgunder
Vinification: Ripe vintage harvested at cold temperatures, sharp pre-clarification by sedimentation and/or coarse filtration, chilled fermentation in stainless steel tanks at 16-18°C, 16-20 days, long lees ageing with regular stirring and 'keeping the fine lees in suspension', 1st filtration just before bottling.
(no fining with animal products/fining agents! - therefore vegan).
Maturity: now
Alcohol: 13,0
Residual sugar: 6,2 g
Acidity: 5,7 g
Shelf life: 1-2 years
Drinking temperature: 8/10 degrees
Weight: approx. 3,1 Kg
Goes particularly well with ...
Asparagus, fish, pasta or barbecue. Perfect summer wine
A.P.-Number: 4 324 049 08 21
Please store the wine in a cool place.
contains sulphites
Our vine time Pinot Gris Bag in Box White wine is not just for asparagus. He is the perfect companion in the summer and also to many fine foods such as fish, salads or pasta. Incidentally, this white wine in the wine hose also tastes very good with grilled meat.
