Light, tasty, fresh white wine. Its aromas of fresh apple fragrance with mandarin walnut notes. Juicy taste, subtle, harmonious sweetness on the palate
In France and Switzerland, the Chasselas Chasselas, called Fendant in Valais
The grape variety Gutedel is one of the oldest cultural vines in the world and could celebrate its 5000th anniversary in the year 2000. We have filled this special wine for you in practical and ecological wineskin.
The Chasselas is a light, tasty and fresh white wine that you like to drink at any time of the day. Its aromas of fresh apple fragrance accompanied with mandarin and walnut notes. Juicy taste with a subtle harmonious sweetness on the palate.
It goes well with many meals and occasions. He is always light and low in acid. This makes him very digestible.
Young and fresh, he is the most fun.
The winery Schneider is located in Baden Weil am Rhein (Markgräflerland). The ancestors of Claus and Susanne Schneider already cultivated the wine in 1425. All wines are completely fermented and aged without any residual sugar. After a long yeast storage, the white wines are usually not bottled before the end of April.
The winery Claus Schneider is recommended by Gault & Millau Weinguide Germany 2017.
Packed and bottled in ecological and sustainable wineskin.
Content: 3 liters
Country of origin: Germany
Growing region: Südbaden Markgräflerland
Producer: Weingut Schneider
Winemaking: Gutsabfüllung. After a long yeast storage, the white wines are usually not bottled before the end of April.
Ripe for consumption: Now
Acid: 4.8 g
Residual sugar: 0.4 g
Shelf life: 1-2 year
Serving temperature: 10-12 ° C
Mass: about 3.1 Kg
Goes well with ...
Light kitchen. Also as an ideal companion for all raw fish dishes. Occasionally a Gutedel is also served with sea fish.